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00:00 17 October 2016
2016 Fire Prevention Institute

2016 Fire Prevention Institute

SAVE THE DATE!!
Fire Prevention Institute
October 17-20, 2016 - Campbell’s Resort ~ Lake Chelan

The Fire Prevention Institute focuses on important prevention and strategy issues facing fire officials, and will include essential training hours needed for code re-certification.  WSAFM will issue ICC Continuing Education Credits!!

Room rates will be based on the government per diem rate in effect October 1, 2016.  In order to receive this special rate, reservations must be made by September 15, 2016. Once this date has passed, or the room block has been filled, you will need to find alternate lodging. Reservations should be made directly with the hotel by calling (800) 553-8225.  Please be sure to provide registration code #345804.

Registration Fees:
Full Conference - $385 (Includes 2 breakfasts, 2 lunches and Banquet)
Single Days on Tuesday, October 18, or Wednesday, October 19 - $130/per day
(Tuesday includes breakfast & lunch; Wednesday includes breakfast, lunch and banquet)
Half Days on Monday, October 17, or Thursday, October 20 - $90/per day
(No meals included in half day registrations)

Export event10/17/2016
00:00 18 October 2016

2016 Fire Prevention Institute - VENDOR REGISTRATION

The Washington State Association of Fire Marshals, in conjunction with the Washington State Fire Marshal's Office, WA Chapter of IAAI, and the Washington Public Fire  Educators will be hosting the Fire Prevention Institute, October 17-20, 2016 at Campbell's Resort, 104 W Woodin Ave, Chelan,Washington 98166.

Do you provide a service or a product that can help us improve our service delivery or prevent fires and injuries? If you are interested in meeting the buyers of today and tomorrow, learning your customer's needs, demonstrating new products, expanding your market area, increasing your sales, or establishing new contacts, you will not want to miss the opportunity to participate in Vendor Luncheon and Night! The vendor lunch allows one representative from each company one minute of introduction. This is a great opportunity to meet those who are end users of your products and services.

The audience will include city and county fire marshals, public educators, fire prevention officers, state officials, and other interested organization and corporation leaders. 

This year again will feature lunch with the vendors on Tuesday, October 18, followed by "Vendor Night" Tuesday evening. Vendors set up between 9:00 am to 11:00 Tuesday morning to catch attendees during breaks and lunch. If you are not set up by 11:00 a.m. you may do so after 1:30 p.m., as the Vendor Reception will begin at 4:30 p.m.

Please complete the registration form by typing or following the link below. <b>Space is limited. As we sell out every year, you will want to get signed up as soon as possible to secure your table.</b> To make lodging reservations, please call Campbell's Resort at 800 553-8225. If you have any questions, or would like additional information, please contact Tom Maloney, 360.363.8506 or tmaloney@marysvillewa.gov 

Export event10/18/2016
09 February 2014

Washington Fire Marshals and Building Officials Directory

The file below is an attempt to establish a directory of all Fire Marshals, Building Officials, Inspectors, permit technician, and other position that may be involved in the building and fire code process.  The list was put together by the State Fire Marshal’s Licensing Section with the assistance of a number of jurisdictions.  We apologize if anyone is left off or if any of the information is incorrect. If you have a correction, addition, or deletion please forward it to the State Fire Marshal’s Office at firesprinkler@wsp.wa.gov. They will attempt to keep the list current.  The file is set up for printing the directory which is 13 pages. 
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Upcoming Events

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17 Oct 2016 2016 Fire Prevention Institute 10/17/2016
2016 Fire Prevention Institute
SAVE THE DATE!!
Fire Prevention Institute
October 17-20, 2016 - Campbell’s Resort ~ Lake Chelan

The Fire Prevention Institute focuses on important prevention and strategy issues facing fire officials, and will include essential training hours needed for code re-certification.  WSAFM will issue ICC Continuing Education Credits!!

Room rates will be based on the government per diem rate in effect October 1, 2016.  In order to receive this special rate, reservations must be made by September 15, 2016. Once this date has passed, or the room block has been filled, you will need to find alternate lodging. Reservations should be made directly with the hotel by calling (800) 553-8225.  Please be sure to provide registration code #345804.

Registration Fees:
Full Conference - $385 (Includes 2 breakfasts, 2 lunches and Banquet)
Single Days on Tuesday, October 18, or Wednesday, October 19 - $130/per day
(Tuesday includes breakfast & lunch; Wednesday includes breakfast, lunch and banquet)
Half Days on Monday, October 17, or Thursday, October 20 - $90/per day
(No meals included in half day registrations)

18 Oct 2016 2016 Fire Prevention Institute - VENDOR REGISTRATION 10/18/2016
The Washington State Association of Fire Marshals, in conjunction with the Washington State Fire Marshal's Office, WA Chapter of IAAI, and the Washington Public Fire  Educators will be hosting the Fire Prevention Institute, October 17-20, 2016 at Campbell's Resort, 104 W Woodin Ave, Chelan,Washington 98166.

Do you provide a service or a product that can help us improve our service delivery or prevent fires and injuries? If you are interested in meeting the buyers of today and tomorrow, learning your customer's needs, demonstrating new products, expanding your market area, increasing your sales, or establishing new contacts, you will not want to miss the opportunity to participate in Vendor Luncheon and Night! The vendor lunch allows one representative from each company one minute of introduction. This is a great opportunity to meet those who are end users of your products and services.

The audience will include city and county fire marshals, public educators, fire prevention officers, state officials, and other interested organization and corporation leaders. 

This year again will feature lunch with the vendors on Tuesday, October 18, followed by "Vendor Night" Tuesday evening. Vendors set up between 9:00 am to 11:00 Tuesday morning to catch attendees during breaks and lunch. If you are not set up by 11:00 a.m. you may do so after 1:30 p.m., as the Vendor Reception will begin at 4:30 p.m.

Please complete the registration form by typing or following the link below. <b>Space is limited. As we sell out every year, you will want to get signed up as soon as possible to secure your table.</b> To make lodging reservations, please call Campbell's Resort at 800 553-8225. If you have any questions, or would like additional information, please contact Tom Maloney, 360.363.8506 or tmaloney@marysvillewa.gov